
Chicken Caprese Skillet: Elegant and Flavorful
If you’re looking for a quick and elegant dinner with vibrant flavors, Mo’s Chicken Caprese Skillet is the perfect choice. This dish brings together golden-seared chicken breasts, juicy grape tomatoes, creamy mozzarella, and fresh basil, all finished with a rich balsamic glaze. It’s simple, colorful, and full of Italian-inspired flavor, ready in under 30 minutes.
Why You’ll Love It:
• Fresh & Flavorful: The perfect balance of sweet tomatoes, fragrant basil, and creamy mozzarella over juicy chicken.
• Weeknight-Friendly: Comes together in just 30 minutes with minimal prep and cleanup.
• Elegant Yet Easy: A skillet dish that looks impressive enough for guests but easy enough for a casual dinner.
• One-Pan Wonder: Everything cooks together in a single skillet for a quick, flavorful meal.
• Customizable: Add a splash of lemon, swap in heirloom tomatoes, or use boneless thighs if you prefer.

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Recipe: Chicken Caprese Skillet
Total Time: 30 minutes
Servings: 4
Ingredients:
- 4 thin chicken breasts
- 1 red onion, sliced
- Olive oil (for sautéing)
- ½ cup balsamic vinegar
- ¼ cup dry white wine
- Grape tomatoes (about 1 cup)
- Fresh basil (1 bunch)
- Fresh mozzarella, cut into chunks (about 1 cup)
- Salt and pepper to taste
Steps:
- Heat olive oil in a skillet and sauté the red onion until soft.
- Season the chicken breasts with salt and pepper, then sear them in the skillet until golden brown on both sides.
- In a small bowl, mix the balsamic vinegar and dry white wine, then pour over the chicken.
- Add grape tomatoes and fresh basil to the skillet.
- Top the chicken with chunks of fresh mozzarella and let the flavors meld, cooking until the cheese begins to melt.
- Garnish with extra fresh basil and a drizzle of balsamic glaze, if desired.